Camelot at the Holy Grail

Function Menu

*Prices are subject to change*

**Chef's Choice is Guest's Choice with assistance from our Banquet coordinator**


Basic Brunch Buffet

Price per person $30

Creamy Scrambled Eggs

Crisp Bacon

Maple Sausage and Country Ham

Red Bliss Home Fries with Caramelized Onions

Buttermilk Pancakes and Grand Mariner French Toast

Toast Station including White, Wheat, Rye and English Muffins with assorted jams and butter


Hot Buffet Additions

$10 Per person - Per Selection

Eggs Benedict

Homemade Corned Beef Hash

Assorted Cheese and Fruit Blintzes

Homemade Quiche Choice of: Lorraine, Broccoli and Spinach or Chef's Choice

Belgian Waffles or French Toast


Brunch Display Additions

Price per person $6

Assorted Pastries

Muffins and Croissants

Breakfast Breads and Coffee Cakes

Smoked Salmon and Bagel Platter

Yogurt, Fruit and Granola Bowl

Fresh Seasonal Fruit Salad or Platter


King Arthur's Shower Special

Price per person $28

Sliced Seasonal Fresh Fruit

Eggs Benedict

Frittata choice

Belgian Waffles

Red Bliss Home Fries

Applewood Smoked Bacon and Maple Sausage

Assorted Muffins

Yogurt and Fruit Bowl


Business Casual

Price per person $20

Platters of Assorted Pastries, Muffins, Croissants

Breakfast Breads, Fresh Fruit, Coffee and Tea


The Wrap Party

$30 per person

Chef's Choice Homemade Soup

Choice of Kennedy House or Caesar Salad

Assortment of Your Favorite Holy Grail Wraps, Including; Veggie, Chicken Caesar, BLT, Steak Tip and Cobb Salad Wraps

Homemade Potato Chips

Irish Slaw


New England Social

$26 per person

New England Seafood Chowder

Kennedy House Salad

Assortment of Finger Sandwiches, Including; Tuna, Chicken and Egg Salads

Your Choice of Two Salads: Potato, Pasta, Fruit, Irish Slaw


Sir Galahad's Feast

$38 per person

Chef's Choice Soup

Choice of Kennedy House OR Caesar Salad

Sliced Roast Beef with Demi-Glace Mushroom Gravy

Crusted Baked Haddock

Chicken Piccata

Choice of Roast Potatoes OR Rice Pilaf

Vegetable of the Day


Roman Camelot

$40 per person

Italian Wedding Soup

Caesar Salad

Baked Ziti

Homemade Meatballs and Sausage with Peppers and Onions

Chicken Parmesan

Seafood Trio

Baby Spinach and Broccoli Rabe in Garlic Sauce


Feast Fit for King Arthur

$50 per person

Chef's Choice of Soup

Chef's Choice of Salad

Prime Rib of Beef with Demi-glace mushroom gravy

Haddock Au Gratin

Pan Seared Chicken Marsala

Roasted Red Potatoes

Chef's Choice Vegetable


A La Carte Service Plated Dinners

Plated Dinners will be served with chef's choice potato and vegetable and bread service.

**Vegetarian, Gluten Free and pasta options are available, and will be discussed with executive chef**


First Course

Choose One Selection:

New England Seafood Chowder

Italian Wedding Soup

Kennedy House Salad

Classic Caesar Salad


Beef Selection

Choose One Selection - Market Price

Guinness Steak Tips

Sirloin Steak

Prime Rib


Chicken Selection

Choose One Selection - Price per person

Chicken Piccata $26

Chicken Marsala $26


Selection of Seafood

Choose One Selection - Price per person

Haddock Au Gratin $26

Cider Salmon $28

Seafood Duo $28


Stationary Displays

Price per person

Fresh Vegetable Crudité with Dipping Sauces $6 per person

Assorted Gourmet Cheeses and Fresh Berries $6 per person

Seasonal Fresh Fruit Display $6 per person

Spinach and Artichoke Dip $6 per person

Buffalo Chicken Dip $6 per person

Shrimp Cocktail $12 per person


Hot Hors D'oeuvres

Prices are based on 50 pieces

Franks in a Blanket $75

Chicken Satay $70

Tomato Basil Bruschetta $65

Spinach Stuffed Mushrooms $75

Mini Meatballs in Bourbon Sauce $75

Vegetable Spring Rolls $75

Beef Teriyaki $90

Sausage and Cheddar Stuffed Mushrooms $85

Assorted Finger Sandwiches $100

Coconut Shrimp $125

Spanakopita $125


Site Fees and Minimums:

Our events are booked for a 4 hour block of time. Daytime events begin at 12pm and evening events begin at 6pm.

Food and beverage service is required with function hall rental. Required for any event.

Prices do not include 8.5% NH rooms and meal tax or 20% gratuity.

***Banquet food may not be removed from the premises*****


Event Facilities Fees

$500 Room Rental Fee

Facilities Fee Includes: Chivari chairs with black cushions

60" round tables

Set-up and breakdown of tables and chairs

Choice color of table linen included in fee

Choice color of cloth napkins included in fee

Dinnerware and flatware

Cake knife and server


Additional fees include:

Bartender service fee $100 for 4 hours or $25 an hour

Patio Rental for 1 hour only - $165 during off-season, $275 on-season. Times limited to 11 am

Cake Cutting fee $25

Service fee on all food and beverage 20%

Additional Chivari chair rental $7.75 per chair

Additional table rental $11.00 per table

Screen and projector fee $80