Restaurant Menu

A blend of chicken, cheeses, sauces & seasonings served bubbling hot with homemade flour pita chips.

Fried chicken wings or beer battered tenders tossed with your choice of sauce - Mild, Hot, Dragon, Golden Dragon, or Jameson's Honey BBQ.

Extra sauces .50

Fried thick sliced potatoes topped with corned beef, bacon, cheddar cheese & scallions served with sweet pepper sour cream.  Extra sauce .50

A blend of fresh baby spinach, artichoke hearts, cheeses and seasonings, served hot with homemade tortilla chips.

Beer battered or Irish herb panko breaded chicken tenders over homemade potato chips. Served with honey mustard, BBQ, or sweet and sour sauce. Extra sauces  $0.50

A heaping pile of beer battered button mushrooms, served with buttermilk ranch for dipping. Extra sauces .50 each

Two hard-boiled eggs wrapped in banger style pork sausage, breaded & fried. Served with Coleman's Mustard or Mango Chutney.

Lightly battered rings and tentacles tossed with garlic, diced tomatoes, scallions & banana pepper rings drizzled with chipotle aioli. 

Cajun Grilled Shrimp over a Caesar salad with bleu cheeses crumbles, bacon, red onion & tomato 

$14.95

A mix of romaine lettuce & spring mix piled high with warm bacon, grilled chicken, hard boiled eggs, bleu cheese crumbles & diced tomato.

As a wrap 13.95

Goat cheese stuffed caramelized pears over mixed greens tossed with shredded carrots, candied walnuts, dried cranberries & balsamic vinaigrette.

As a wrap 14.95

Crisp Romaine lettuce with Caesar dressing, croutons and a Parmesan cheese blend.

As a wrap 10.95

Mixed Greens and fresh vegetables garnished with asiago cheese.

As a wrap 10.95

Romaine lettuce, marinated tomatoes & cucumbers, kalamata olives, banana pepper rings & feta cheese with Greek dressing. 

Onions braised in sherry wine, slow cooked in beef & chicken stock with a blend of fresh herbs & seasonings, topped with toast rounds & provolone cheese.

Slow cooked haddock, clams, scallops, salmon & shrimp in a creamy seafood broth flavored with potatoes, white wine, fresh herbs, bacon, celery and onions.

Cup $6.95  Bowl $8.95

Tender beef, carrots, celery, potatoes and onions cooked with a house blend of herbs, red wine and Guinness.

Crock $6.95

Cup  $5.95  Bowl $7.95

Classic 1/2lb Angus burger.
Add cheese for +.50.

Char-grilled 8oz burger topped with peppers, onions, mushrooms, Provolone cheese & pub cheese.

Char-grilled  black bean & corn veggie burger on a grilled bun with lettuce, red onion, tomato & chipotle aioli served with French fries. 

Rubbed with Cajun seasoning & a dab of hot sauce topped with melted bleu cheese crumbles.

Loaded caramelized onions, bacon, spicy Jameson's BBQ sauce & cheddar cheese.

Grilled chicken on a toasted roll with garlic oil,  fresh basil, mozzarella, sliced tomatoe & balsamic glaze.

Fresh cooked sliced roast beef on a toasted ciabatta roll with garlic oil, caramelized onions, Swiss cheese and Au jus for dipping.

House cooked corned beef on grilled marble rye with Swiss cheese, sauerkraut & 1k Islands dressing.

Beer battered haddock filet on a grilled roll with lettuce and tomato served with French fries  & Irish slaw

Marinated chicken in Pita bread with marinated tomatoes, cucumbers & red onion, feta cheese and Romaine lettuce. 

Seared thin sliced steak with BBQ sauce sauteed peppers, onions, mushrooms and cheddar cheese.

Irish pork sausage & house gravy over mashed potatoes with cabbage, scallions & a spice blend of mace, salt, pepper & onion powder.

Golden fried beer battered haddock loins served in a basket over fresh homemade chips.

Red corned beef boiled with cabbage, turnips, carrots, potatoes and seasonings.

Ground lamb and beef slow cooked with carrots, celery, corn and onions in a rich burgundy and tomato stock, topped with mashed potatoes and finished in the oven with a light parmesan crust.

Char-grilled 8oz fresh salmon filet topped with a lemon herb compound butter or Cajun style.

A 9 oz. haddock filet baked with white wine & butter, finished with a sweet cracker topping served with a choice of two sides.

Haddock filet baked with white wine & butter topped with our three -cheese sauce & cracker crumb topping and shredded cheddar served with a choice of two sides. 

Basil pesto shrimp & swordfish skewers over roasted vegetables & rice. $24.95

12 ounces of our house Guinness marinated Steak tips topped with sauteed peppers, onions & mushrooms served with a choice of two sides.    MARKET PRICE

Our prime rib is rubbed with a blend of fresh herbs & seasonings, slow cooked to rare & served with vegetable herb Au Jus.
Cardinal Cut 16oz $ MARKET PRICE
Bishop Cut 12oz $ MARKET PRICE
Friar Cut 10oz $ MARKET PRICE
Available Thursday through Saturday starting at 4:00pm. Get here early before it's gone! Additional cuts can be made to order & priced according to size.

Char-grilled & lightly seasoned 12oz sirloin strip.

Char-grilled 10oz flat iron steak basted with teriyaki sauce, sliced thin & served over Asian slaw. 

Penne pasta tossed in an Alfredo, cheddar, Colby Jack & buffalo chicken with a sweet cracker topping served with a side salad and garlic bread

Sautéed shrimp, mushrooms, garlic, tomatoes & scallions in a white wine lemon butter sauce tossed with choice of pasta.

Chicken breast, roasted zucchini, summer squash & cherry tomatoes, fresh herbs, garlic, kalamata olives, banana pepperrings & olive oil served over spinach. 

Char-grilled chicken breast over choice of penne or linguini in a rich parmesan and garlic cream sauce served with a side salad and garlic bread.

Penne pasta tossed in a cheddar, Colby Jack & parmesan cheese sauce, served casserole style with sweet cracker topping.

Chopped Romaine lettuce with Caesar dressing, homemade croutons and Asiago cheese. 

Spring mix with tomatoes, carrots, cucumber, red onion and Asiago cheese. Choice of dressing on the side.  Balsamic Vinaigarette, Ranch, Citrus Vinaigarette, Bleu cheese, Thousand Island or Creamy Italian.

Jameson Irish Whiskey | Bailey's Irish cream

Baileys Irish Cream | Chocolate Syrup

3 Olives Vanilla Vodka | White Cacao Liqueur | Baileys Irish Cream

Amaretto Disaronno | Patron XO Cafe | Frangelico

Bailey's Irish Cream | Kahlua

Dewar's White | Amaretto Disarono | Bailey's Irish Cream

Wild Turkey American Honey | Amaretto Disaronno

Peppermint Schnapps | Bailey's Irish Cream

Paddy's Irish Whiskey | Cabot Trail Maple Cream

Jameson Irish Whiskey | Grand Marnier | Bailys Irish Cream

Frangelico Hazelnut Liqueur | Bailey's Irish Cream | Hot Chocolate

Frangelico Hazelnut Liqueur | Baileys Irish Cream

Warm spiced apples with brown sugar & oats served hot with vanilla ice cream.

Dark chocolate and peanut butter mousse in chocolate crust.

Moist carrot cake studded with raisins, walnuts and pineapple.

Moist cake layered with berry compote & sweet cream with a light dusting of confectionary sugar.

Warm chocolate chip brownie topped with vanilla, whipped cream, maraschino cherries & crushed walnuts.

House made chocolate chip brownie in a pool of Irish cream, topped with Jameson's Caramel sauce, vanilla ice cream & whipped cream.

A rich and creamy cheesecake topped with caramel and roasted pecans.

Rich chocolate cake layered with chocolate ganache & chocolate frosting.

This rich gluten free cake is served warm with a gooey chocolate center, with ice cream or without, this dessert will finish your meal nicely.

Everyone's favorite. No explanation needed.

Penne served with a choice of marinara, butter or homemade cheese sauce.

Fresh fish dipped in our own beer-less batter, deep fried and served with lemon, tartar sauce and chips.

Chicken tenderloin deep-fried in our house beer-less batter. Served with the sauce of your choice and chips.

Fresh bread and cheddar cheese grilled and gooey with chips.

A hot dog in a bun. Available with your choice of toppings and chips.

A child's portion of ground beef grilled to your liking. Available with your choice of toppings and chips.