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DECODING OUR MENU(S) Grail Signature Item(GF) Gluten Free Option(V) VegetarianThough we are not considered a gluten free restaurant there are several gluten free options available. Please share any allergy concerns with your server and we will do our best to accommodate you.
A trio of Adams Ribs, Scotch Eggs & Black & Tan Onion rings, served with BBQ sauce for dipping.
Beer battered or Irish herb panko breaded chicken tenders over homemade potato chips. Served with honey mustard, BBQ, or sweet and sour sauce.
A tasty sampling of our St. Louis style pork ribs basted with choice of regular or Jameson's BBQ sauce.
Fried chicken wings or beer battered tenders tossed with your choice of sauce - Mild, Hot, Dragon, Golden Dragon, or Jameson's Honey BBQ.
Extra sauces .50
A blend of chicken, cheeses, sauces & seasonings served bubbling hot with homemade tortilla chips.
Fried thick sliced potatoes topped with corned beef, bacon, cheddar cheese & scallions served with sweet pepper sour cream.
Lightly coated & seasoned fried green beans, served with ranch dressing. Try them Cajun style too
Extra sauces $.50
Golden fried Bass and Guinness battered onion rings served with BBQ sauce for dipping.
Two hard-boiled eggs wrapped in banger style pork sausage, breaded & fried. Served with Coleman's Mustard or Mango Chutney.
A blend of fresh baby spinach, artichoke hearts, cheeses and seasonings, served hot with homemade tortilla chips.
A heaping pile of beer battered button mushrooms, served with buttermilk ranch for dipping.
Our salads are made to order with fresh ingredients & can be made gluten free. All of our dressings are gluten free.Any salad can be made into a wrap which includes fries & a pickle.Dressings:Italian, House Vinaigrette, Citrus Vinaigrette, Buttermilk Ranch, Thousand Islands, Balsamic Vinaigrette, Bleu Cheese & Honey MustardAdditions:Scotch Egg 3.95 | Grilled Chicken 3.95 | Shrimp 3.95 | Steak Tips 5.95 | Salmon 8.95Add a small Caesar or Kennedy to any meal for 4.95
Fresh strawberries, grilled shrimp, goat cheese & sliced almonds over spring mix tossed with citrus vinaigrette.As a wrap 14.95
A mix of romaine lettuce & spring mix piled high with warm bacon, grilled chicken, hard boiled eggs, bleu cheese crumbles & diced tomato.As a wrap 13.95
Crisp Romaine lettuce with Caesar dressing, croutons and a Parmesan cheese blend.As a wrap 10.95
Cajun Grilled Shrimp over a Caesar salad with bleu cheeses crumbles, bacon, red onion & tomato
$14.95
Goat cheese stuffed caramelized pears over mixed greens tossed with shredded carrots, candied walnuts, dried cranberries & balsamic vinaigrette.As a wrap 14.95
Mixed Greens and fresh vegetables garnished with asiago cheese.As a wrap 10.95
Tender beef, carrots, celery, potatoes and onions cooked with a house blend of herbs, red wine and Guinness. Bread Bowl 9.95
Onions braised in sherry wine, slow cooked in beef & chicken stock with a blend of fresh herbs & seasonings, topped with toast rounds & provolone cheese.
Slow cooked haddock, clams, scallops & shrimp in a creamy seafood broth flavored with potatoes, white wine, fresh herbs, bacon, celery and onions.Bowl 7.95 | Bread Bowl 10.95
Rare – cool, red center • Medium Rare – warm, red center • Medium – warm, pink centerMedium Well – Hot, slightly pink center – Well Done – cooked through.Our burgers are ½ pound Angus Beef served on a grilled, buttered roll with French fries & a pickle.Cheeses & additional toppings include – American, Cheddar, Swiss, bleu cheese, provolone, sautéed onions, peppers,mushrooms, raw onion and bacon all .50 each.
White, wheat or marble rye bread buttered & grilled with a burger, bacon & choice of cheese.
Rubbed with Cajun seasoning & a dab of hot sauce topped with melted bleu cheese crumbles.
Loaded caramelized onions, bacon, spicy Jameson's BBQ sauce & cheddar cheese.
Classic 1/2lb Angus burger. Add cheese for +.50.
All wraps & sandwiches are served with French fries & a pickle.Ask your server about our Soup & Half Sandwich Combo served during lunch Tuesday-Friday.*Gluten free rolls are available upon request for a 1.95 charge.
Grilled chicken on a toasted garlic oil ciabatta roll with fresh basil, mozzarella, tomatoes & balsamic glaze.
Fresh cooked sliced roast beef on a toasted ciabatta roll with garlic oil, caramelized onions, Swiss cheese and Au jus for dipping.
Choice of toast with hot bacon, crisp lettuce, sliced tomatoes & mayonnaise.
Beer battered haddock filet on a grilled roll with lettuce and tomato served with French fries & Irish slaw
House cooked corned beef on grilled marble rye with Swiss cheese, sauerkraut & 1k Islands dressing.
Seared thin sliced steak tips with sauteed peppers, onions, mushrooms and cheddar cheese.
Grilled Portabella Mushroom on a toasted garlic oil ciabatta roll with fresh tomato, basil and mozzarella cheese
Ground lamb and beef slow cooked with carrots, celery, corn and onions in a rich burgundy and tomato stock, topped with mashed potatoes and finished in the oven with a light parmesan crust.
Golden fried beer battered haddock loins served in a basket over fresh homemade chips.
Red corned beef boiled with cabbage, turnips, carrots, potatoes and seasonings.
Irish pork sausage & house gravy over mashed potatoes with cabbage, scallions & a spice blend of mace, salt, pepper & onion powder.
All seafood dishes are served with choice of two sides: Vegetable of the Day, Rice Pilaf, French Fries, Mashed Potatoes,Irish Slaw, Baked Potato (After 4pm). Sub a side salad for 1.95
A 9 oz. haddock filet baked with white wine & butter, finished with a sweet cracker topping.
Char-grilled 8oz fresh salmon filet topped with a lemon herb compound butter or Cajun style.
Rare – cool, red center • Medium Rare – warm, red center • Medium – warm, pink centerMedium Well – Hot, slightly pink center • Well Done – cooked through.All steak dishes are served with choice of two sides: Vegetable of the Day, Rice Pilaf, French Fries, Mashed Potatoes, IrishSlaw, Baked Potato (After 4pm). Substitute side salad for $1.95
Our prime rib is rubbed with a blend of fresh herbs & seasonings, slow cooked to rare & served with vegetable herb Au Jus.Cardinal Cut 16oz 26.95Bishop Cut 12oz 22.95Friar Cut 8oz 18.95Available Thursday through Saturday starting at 4:00pm. Get here early before it's gone! Additional cuts can be made to order & priced according to size.
14 Ounces of house marinated tender beef, char-grilled & topped with sautéed mushrooms, peppers & onions simmered in Guinness.
Beer brined seasoned St Louis pork ribs slow cooked & coated with your choice of BBQ sauce.
Char-grilled & lightly seasoned 12oz sirloin strip.
All pasta dishes are served with a small House salad or Caesar salad & garlic Bread.Gluten free penne rice pasta can be substituted for 2.99.
Penne pasta tossed in a cheddar, Colby Jack & parmesan cheese sauce, served casserole style with sweet cracker topping.
Penne pasta tossed in an Alfredo, cheddar, Colby Jack & buffalo chicken with a sweet cracker topping served with a side salad and garlic bread
Sautéed shrimp, mushrooms, garlic, tomatoes & scallions in a white wine lemon butter sauce tossed with choice of pasta.
After 4pm
Enjoy these heavenly delights hot or iced!
Jameson Irish Whiskey | Bailey's Irish cream
Baileys Irish Cream | Chocolate Syrup
3 Olives Vanilla Vodka | White Cacao Liqueur | Baileys Irish Cream
Amaretto Disaronno | Patron XO Cafe | Frangelico
Bailey's Irish Cream | Kahlua
Dewar's White | Amaretto Disarono | Bailey's Irish Cream
Wild Turkey American Honey | Amaretto Disaronno
Peppermint Schnapps | Bailey's Irish Cream
Paddy's Irish Whiskey | Cabot Trail Maple Cream
Jameson Irish Whiskey | Grand Marnier | Bailys Irish Cream
Frangelico Hazelnut Liqueur | Bailey's Irish Cream | Hot Chocolate
Frangelico Hazelnut Liqueur | Baileys Irish Cream
All desserts can be made A la Mode for 1.95
Warm spiced apples with brown sugar & oats served hot with vanilla ice cream.
Dark chocolate and peanut butter mousse in chocolate crust.
Moist carrot cake studded with raisins, walnuts and pineapple.
Moist cake layered with berry compote & sweet cream with a light dusting of confectionary sugar.
Warm chocolate chip brownie topped with vanilla, whipped cream, maraschino cherries & crushed walnuts.
House made chocolate chip brownie in a pool of Irish cream, topped with Jameson's Caramel sauce, vanilla ice cream & whipped cream.
A rich and creamy cheesecake topped with caramel and roasted pecans.
Rich chocolate cake layered with chocolate ganache & chocolate frosting.
This rich gluten free cake is served warm with a gooey chocolate center, with ice cream or without, this dessert will finish your meal nicely.
All children's items include choice of fountain soda or milk and 1 scoop of vanilla or 1 scoop of chocolate ice cream. "For Children Under 12"
Everyone's favorite. No explanation needed.
Penne served with a choice of marinara, butter or homemade cheese sauce.
Fresh fish dipped in our own beer-less batter, deep fried and served with lemon, tartar sauce and chips.
Chicken tenderloin deep-fried in our house beer-less batter. Served with the sauce of your choice and chips.
Fresh bread and cheddar cheese grilled and gooey with chips.
A hot dog in a bun. Available with your choice of toppings and chips.
A child's portion of ground beef grilled to your liking. Available with your choice of toppings and chips.
Child's portion of steak tips with mashed potatoes
Kitchen Hours/Bar Hours
Tuesday - 4:00pm-8:00pm Bar 9:00pm
Wednesday - 4:00pm - 8:00pm Bar 9:00pm
Thursday - 11:30am - 9:00pm Bar 10:00pm
Friday - 11:30am - 9:00pm Bar 10:00pm
Saturday - 11:30am - 9:00pm Bar 10:00pm
Sunday - 11:30am - 8:00pm Bar 9:00pm